Netholi Peera / Meen Peera (Kerala Style Fish Recipe With Shredded Coconut)
Netholi Peera / Meen Peera (Kerala Style Fish Recipe With Shredded Coconut) Servings: 4-5 Members Server with Rice, Appam etc.. AUTHOR: FlavourCrush Course: Curry Cuisine: Home Food Netholi/Anchovies - 250gm (Use Any Small Fish) Onion - 1 Medium Green Chili/Chili Pepper - 8 -10 (Adjust Spice Accourding To Your Taste) Ginger -1 Small PCS Garlic - 4 - 5 Cloves Pot Tamarind-1 small Curry Leaves - 6 - 10 Leaves Shredded Coconut - 100gm Turmeric Powder - Half Teaspoon Cooking Oil -3 - 4 Table Spoon Hot Water - 100ml Salt - For Taste #cookingchannel #foodnetwork #cooking #foodie #foodporn #keralafood #fishcookingvideo #homechef #goodeats #cook #fishpeera #cookingshow #youtube #cookingwithlove #keralafish #flavourscrush #meenpeera #keralaspicy #cookingathome #cookingtime #netholipeera #cookingtips #fishrice